Pistachio paste (pure)

Energy: ~600 kcal / 100 g (typical) (planning figure - the product label is the final reference)

How this figure was derived

Read from
~600 kcal / 100 g (typical)
Energy density
600 kcal / 100 g
Basis
Per 100 g — a weight. Applying it to a volume would be wrong.
Example, at 30 g
600 kcal / 100 g × 30 g ÷ 100 = ≈ 180 kcal

A planning figure, not a laboratory analysis. It is here so a recipe can be reasoned about, not so it can be declared on a menu.

How energy is derived

Shelf life: Sealed: months, per label. Opened: refrigerate and use within weeks; oil separating on top is normal, off smells are not.

Storage: Cool and dark sealed; refrigerate after opening. Stir the oil layer back in — never pour it off, that is the flavour leaving.

  • The premium base for pistachio lattes — loosen it in the hot shot or hot milk first
  • Pistachio hot chocolate and milkshakes
  • Richer and shorter-label than pistachio sauce — dose smaller

A true 100% paste has no added sugar — protein and mostly unsaturated fat instead — but at ~600 kcal / 100 g it is dosed by recipe grams. Tree-nut allergen: flag clearly.

Raw materials

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