Date paste (ajwa)
Energy: ~280–300 kcal / 100 g (planning figure — the product label is the final reference)
Shelf life: House-blended: about 2 weeks refrigerated in a sanitized dated container. Commercial blocks: per label; refrigerate once opened.
Storage: Refrigerated, sealed, dated; a clean dry spoon for every dip.
- Sweetening date lattes and karak specials
- Date milkshakes and smoothies
- A syrup substitute with a better nutrition story
Pit the dates, soak 10–15 minutes in warm water to soften, then blend to a smooth paste with just enough soaking water to move the blades. Into a sanitized, dated container, refrigerated.
The date's own fibre and minerals come along for the ride — still ~280–300 kcal / 100 g of concentrated sugars, so measure it like any sweetener.