Rosemary Grapefruit Cooler
Section: Zero-Proof Cocktails · build · vegan · low calorie
Setup
Glass: Tall 350 ml
Ingredients (as the source specifies)
- Pink grapefruit syrup 20 ml
- Lime juice 15 ml
- House rosemary soda 150 ml
- Mint 5 leaves
Further specification
Rosemary soda preparation: Steep 4 rosemary sprigs in 1 litre of cold water for 4 hours, strain, then carbonate. Shelf life 48 hours chilled.
No documented preparation procedure exists for this drink yet. The gap is stated rather than filled: someone will follow whatever is written here at a bar.
Technique
The procedures this drink is built with. They are the technique, not this drink's own method.
Energy, derived from the ingredient list
Computed line by line against the source's own coefficient table. Nothing here is typed in.
- Standard flavoured syrup (60-65 °Bx) · 20 × 3.3 = 66 kcal
- Lemon or lime juice · 15 × 0.24 = 3.6 kcal
- Plain water and soda · 0 kcal
- Mint 5 leaves · 0 kcal
Derived total: ≈ 70 kcal
Caffeine, derived from the ingredient list
Computed line by line at the source's own reference doses. Nothing here is typed in.
Derived total: ≈ 0 mg
Recommended adult daily maximum: 400 mg
Allergens, as the source states them: `VEGAN` `LOW-CALORIE`