Espresso and Berry Fizz
Section: Zero-Proof Cocktails · espresso · build · vegan · under 60 s
Setup
Glass: Highball 350 ml
Ingredients (as the source specifies)
- Red fruit purée 60 ml
- Honey 15 ml
- Soda water 130 ml
- Single espresso 18 ml
- Ice
Further specification
Garnish: Mixed berries on a pick
No documented preparation procedure exists for this drink yet. The gap is stated rather than filled: someone will follow whatever is written here at a bar.
Technique
The procedures this drink is built with. They are the technique, not this drink's own method.
Energy, derived from the ingredient list
Computed line by line against the source's own coefficient table. Nothing here is typed in.
- Red Berries Purée · 60 × 1 = 60 kcal
- Honey · 15 × 4.3 = 64.5 kcal
- Plain water and soda · 0 kcal
- Espresso · 18 × 0.03 = 0.54 kcal
- Ice · 0 kcal
Derived total: ≈ 130 kcal
Caffeine, derived from the ingredient list
Computed line by line at the source's own reference doses. Nothing here is typed in.
- Single espresso 18 ml · 65 mg (single espresso reference: 9 g dose = 65 mg)
Derived total: ≈ 65 mg
Recommended adult daily maximum: 400 mg
Allergens, as the source states them: No allergens · Not vegan (honey)